The croquetas listed below are available at Hanzo Izakaya, at 417 Rue Saint-Nicolas.
(see on map)

Cream Corn Korokke
Japanese people also indulge in croquettes, a delight they learned from Portuguese sailors, who also introduced them to the world of tempura. One of the classics in their culinary repertoire is corn croquettes. “Korokke”, they call them. In this case, we've crafted a creamy and sweet recipe that will be paired with authentic Japanese curry.

Prices and choices are subject to change without notice.